Friday, June 12, 2009

Halloween Cheese Ball

1/2 lb each:
grated cheddar
grated swiss
cream cheese

Blend above ingredients.

Grate previously and add to above:
1/2 garlic clove
3 tsp each of zucchini, carrot and green pepper

Mold into a round ball and chill. On day of party, grate 2 carrots and pat all over outside of cheese ball. Put stem of zucchini on top to resemble a pumpkin. Serve with plain crackers. You could make a face with olives.....

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